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PATATIM RECIPE l PATA TIM WITH SPRITE l HOW TO COOK PATATIM l SUPER SAUCY SPRITE PATATIM

This Filipino food receipe is not difficult watch this video and follow the instructions and here is the Filipino Recipe.

Cooking Recipe and Ingredients:

3 – 3 ½ lbs ham hock / pork knuckle (pork leg)
750 ml (3 cups) Sprite
¼ cup brown sugar
1 tablespoon salt
1/2 teaspoon ground pepper
1 head of garlic, minced
½ cup soy sauce
2-3 pcs star anise
2-3 pcs bay leaves
½ teaspoon pepper corn
3-5 tablespoon cooking oil (or enough to sear the pork hocks)
1 cup water
1 tablespoon cornstarch (dissolved in 1 cup of water)